Chocolate Toffee Mousse Cake
Ingredients: Sugar, Chocolate [unsweetened chocolate (processed with alkali), sugar, cocoa butter, butter oil, cocoa mass, nonfat milk, soy lecithin, vanilla, vanilla powder, sorbitan monostearate, vanilla extract], Milk, Water, Egg, Wheat Flour, Margarine [soybean oil, palm oils, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Sour Cream [cream, nonfat milk, enzymes], Butter, Evaporated Milk [milk, vitamin D3], Glucose, Cream, Cocoa [processed with alkali], Coconut Oil, Baking Soda, Glucose, Coffee, Salt, Baking Powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], Madagascar Vanilla, Sunflower Lecithin.
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